The fourth-generation boiling device from Zhonghe boasts high technological content, numerous highlights, and enhanced intelligence!
Boiling soybean paste is one of the most important processes in the production of soy products, and it is a key control point for quality and safety during the production process. Any slight mistake in boiling soybean paste can seriously affect product quality and yield, and even lead to food safety issues. Therefore, enterprises attach great importance to the boiling process. The technical team of Zhejiang Zhonghe Machinery Co., Ltd. has been committed to the research and development of soybean paste boilers, striving to solve the pain points of the boiling process. They have developed generation after generation of soybean paste boilers. The newly developed "fourth-generation intelligent micro-pressure boiling system" this year has higher technological content. It has recently undergone mass production testing at Shanghai Hankang Bean Food Co., Ltd. After multiple adjustments and optimizations, all indicators have met the requirements of Hankang Company, and it has been officially pu
2026-01-26